Sunfish Fishing
in New York for Bluegills, Pumpkinseed Sunfish, Rock Bass,
White Bass, White Perch, Yellow Perch and Other NY Panfish.
One or more species of sunfish populate virtually all warm water
streams, ponds and lakes throughout New York and around the world
for that matter. They can survive in waters that provide their
natural food source of minnows, crustaceans, insects and worms.
Their competitive nature amongst themselves for food, makes them
relatively easy to catch.
Sunfish Lakes In New York
Panfish are in most fishing waters in NY, particularly the warmer
waters. They are a part of the food source for predator fish like
bass and walleye. You can find panfish in ponds, rivers, lakes
and streams.
Allegheny Reservoir, Ashokan Reservoir, Black Lake, Blue Mountain
Lake, Canandaigua Lake, Cannonsville Reservoir, Carry Falls Reservoir,
Cayuga Lake, Chautauqua Lake, Conesus Lake, Cranberry Lake, Great
Sacandaga Lake, Indian Lake, Keuka Lake, Lake Champlain, Lake Erie,
Lake George, Lake Ontario, Lake Placid, Long Lake, Lows Lake -
Bog River Flow, Oneida Lake, Otsego Lake, Owasco Lake, Pepacton
Reservoir, Piseco Lake, Raquette Lake, Saratoga Lake, Seneca Lake,
Schroon Lake, Skaneateles Lake, Tupper Lake, Union Falls Pond and
Upper Saranac Lake all have populations of panfish. The New York state record bluegill came from Kohlbach Pond.
Oscaleta Lake produced the state record white perch and Indian
Lake delivered the NY state record pumpkinseed sunfish. The NY
state record yellow perch came from Lake Erie.
Panfish are prolific spawners and repopulate the waters as fast
as they are harvested. A common problem with panfish fishing is
that the waters are under-fished causing panfish to overpopulate.
As a result they tend to stay small in size due to lack of food
source.
The list of panfish is comprised of many fishes each called by
a variety of names. The bluegill tops the list and is the most common.
Bluegill
Lepomis macrochirus
Other local jargon names for the bluegill include common yellow
perch, sunfish, red-breasted bream, red-spotted sunfish, long-eared
sunfish, white bass as well as a host of variations and cross breeds.
These fish tend to run in schools and congregate near their food
supply. Panfish can be found in depths of 35 feet or more but are
more commonly found in one to ten feet depths depending on time
of day and weather conditions.
Check for New York bluegill fishing
articles in the articles section.
Crappie are also considered panfish. For details on crappie visit
our crappie
fishing section.
Pumpkinseed Sunfish
Lepomis gibbosus
World Record: 1.4 lbs
Shaped like a pumpkin seed and often has body coloring similar
to a pumpkin color, their favorite habitat is weed-covered lake
bottoms in clear water. They prefer water temperatures from 75
to 82 degrees. Also known as punky or common sunfish. Fish for
them on light tackle with small hooks using worms, insects, prepared
bait and cut bait.
Rock Bass
Ambloplites rupestris
World Record: 3.0 lbs.
Native to the eastern half of the USA, the rock bass is good eating
and fun to catch on light tackle or a fly rod. You can find rock
bass in streams and rivers where they prefer clear water eith rocky
bottom and vegetation. They feed primarily on smaller fish, insects,
and crustaceans. Worms, grubs and cut bait work well. The rock
bass, aka goggle-eye, green sunfish and sometimes branch perch,
prefers water temperatures from 64 to 72 degrees.
White Bass
Morone chrysops
World Record: 6.8 lbs.
The white bass has silver sides with horizontal dark stripes and
is often called sand bass, stripes, barfish and silver bass. They
are a good fighter, fun to catch and they tend to run in schools.
Often big schools of several hundred or more. Their primary diet
is bait fish and other smaller fish but they also eat worms and
insects. Fish for the white bass on light tackle with jigs, spoons,
minnow-imitation lures and live bait including worms and minnows.
White bass often school deep, particularly in summer and winter
- moving shallower in spring and fall. Their prefered water temperature
range is from 63 to 76 degrees.
White Perch
Morone americana
USA Record: 4.6 lbs
The white perch is named for its color which ig generally white
or silver with shades of adaptive color from its environment to
help it hide from predators. They are a good tasting fish and are
even fished commercially. They are quite prolific and can be considered
a nuisance in some waters. They prefer water temperatures from
62 to 70 degrees. Also known as perch, silver perch, perch and
grey perch. White perch make a great fish fry with nice filets
coming from ones approaching a pound. Use light tackle to fish
for white perch. For bait, use worms, minnows, jigs, spoons and
small lures imitating baitfish.
Yellow Perch
Perca flavescens
USA Record: 3.75 lbs
Possibly the best tasting of all the panfish, yellow perch are
a favorite for fish frys. They are generally yellow, to gold, to
brown in color and most often lighter shades of these colors. Dark
vertical bands decorate their sides. They average about a third
of a pound and 6 inches long, many larger ones are often caught
as well. They are often mis-named as perch, rock perch and many
others. Their primary diet consists of minnows and other small
fish, onsects and worms. Yellow perch prefer water temperatures
from 66 to 70 degrees but remain active in temperatures outside
this range. They are fun to catch on ultralight tackle and can
be caught year round. They are a favorite of many ice fishing enthusiasts.
Use worms, minnows, small jigs. spinners or cut bait.
For general information on local fishing visit the
New York
Fishing home page.
If you offer fishing guide services for Panfish in New York we would
like to include you as a resource for our visitors. We offer a complimentary
listing for your guide service on our New York
Fishing Guides page or you can see other options to promote
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opportunities section.
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It is included to provide our visitors with direct access to NY
fishing related resources.
How to submit New York fishing
articles.
NY Sunfish Fishing - All About Fishing for Bluegill
& Other Panfish in New York. |